Interview in Diplomat Magazine: The Global Cheese Trade and Its Role in Connecting Global Businesses
In this edition of Diplomat Magazine, our very own CEO H. van Hesse is featured as a well-known figure in diplomatic circles not only within the Netherlands but far beyond. As a global bridge-builder in the food sector, he plays a unique role in connecting production, policy, and international trade.
From his base at Birckhoven Advies, Van Hesse facilitates international collaborations where knowledge, quality, and cultural exchange converge. His work with Kaandorp Cheese exemplifies how dairy and cheese in particular can serve as a powerful catalyst for economic cooperation, sustainable development, and diplomatic engagement.
A familiar presence in embassies and international forums, Van Hesse is recognized for blending diplomacy with entrepreneurship. His insights make him a valued partner in conversations around food security, export strategy, and global innovation.
In this exclusive interview, he shares his vision for the future of food diplomacy, the role of Dutch expertise in global markets, and why sometimes cheese speaks louder than words.
https://diplomatmagazine.eu/2024/01/25/printed-magazine-2023/
